Matty brings the heat to GET OFF MY LAWN LIVE with a quick but delish dish. Both cops, robbers, and Gavin agree on one thing; this recipe smacks.

1 lb kielbasa sausage (or similar smoked sausage)
1 tbsp cooking oil
1 onion, medium (yellow, red or white), thinly sliced 1 apple, medium*, peeled and cut in thin sticks
1/2 cup malty dark beer or hard cider (to deglaze)** 3 cups sauerkraut***
1 tbsp brown sugar
1 bay leaf (optional)
1/2 tsp caraway seeds
2 whole cloves (optional)
1/2 tsp peppercorns (green or black)
1/2 cup stock (vegetable or beef)****
1 tsp kosher salt